Stir-Fry Spaghetti with a Crunchy Kick

Leftover spaghetti gets a whole new personality in this quick stir-fry. A hot pan, a savory sauce, and a crunchy topping turn last night's pasta into something you would happily order at a restaurant.

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Ingredients

• Red onions
• Snap peas
• Peppers
• Canned baby corn
• Leftover grilled chicken
• Soy sauce
• Panda Express bottled sauce
• Spaghetti
• Sesame seeds

Instructions

1. Sauté the red onions.
2. Add the snap peas and peppers.
3. Stir in the baby corn and chicken.
4. Toss with the soy sauce and Panda Express sauce.
5. Serve over spaghetti and top with sesame seeds.

Never let cooked spaghetti go to waste again.